Culver's got its start in 1984 in Sauk City, Wisconsin, when Craig and Lea Culver teamed up with Craig's parents to launch a restaurant that specialized in frozen custard and ButterBurgers — seared ...

Starting Nov. 3 Culver's own macaroni and cheese, Cheese & Mac, will be available at all locations. The limited-time menu item is made with tender macaroni noodles coated in Wisconsin cheddar cheese ...

Culver's is a hugely underrated fast food establishment especially if you like your fried food deliciously extra-crispy, ...

This is an archived article and the information in the article may be outdated. Please look at the time stamp on the story to see when it was last updated. (WDTN/NEXSTAR) – A popular Midwest ...

When Pueblo’s first Culver’s restaurant opens Monday it will be a dream come true for fans of the Wisconsin-based fast food chain where butter burgers, cheese curds and frozen custard rule the menu.

After our taste test of every Culver's burger, we found one that just didn't stack up. However, that really depends on how you prefer your burger.

Culver’s newest menu item, called the CurderBurger, debuted twice this last year: once as a social media prank on April Fool’s Day and then six months later as an actual burger topped with a giant ...

PRAIRIE DU SAC, Wis. - Its ingredients include a burger topped with a giant breaded Wisconsin cheddar cheese curd. Its introduction had fans of the fast food chain Culver's lining up hours before ...

Sioux City's first Culver's has opened, introducing area residents to a diverse menu that features the restaurant chain's signature butter burgers and frozen custard. Culver's of Siouxland franchise, ...